Description
Six hand-filled pâte sucrée shells with silky vanilla crème pâtissière, topped with seasonal fruit (e.g., strawberry, blueberry, raspberry, mango, kiwi) and a light apricot glaze.
Texture & flavor: crisp shell; creamy custard; fresh fruit brightness.
Presentation: packed in a partitioned white box for safe transport; ideal for tea, meetings, or gifting.
Serving: best same day; chill 30 min before serving for clean bites.
Size & storage: ~6–7 cm each; refrigerate 48 hours max.
Allergens: milk, wheat, egg; may contain traces of nuts.
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